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KhUsHi
11-01-2015, 07:42 AM
http://www.masala.tv/ma/wp-content/uploads/2015/10/Sizzling-Chicken-620x330.jpg

Sizzling Chicken
Ingredients:
Chicken 300 grams
Salt tsp
White pepper tsp
Soya Sauce 1 tbsp
Corn flour 3 tbsp
Flour 2 tbsp
Egg 1
Ingredients for sauce:
Chili sauce 2tbsp
Sweet and sour sauce 3 tbsp
Oil cup
White Pepper tsp
Vinegar 1 tbsp
Soya sauce 1 tbsp
Stalk 1 cup
Salt tsp
Garlic (crushed) 1 tsp
Green Chilies (finely chopped) 2
Spring Onion leaves (thinly sliced) cup
Corn flour 1 tbsp
Method:
Marinate chicken with salt, white pepper, soya sauce, corn flour, flour and egg .Mix well, then deep fry for 5 minutes and remove
For Sauce
Heat oil, add garlic till slightly brown, add chopped green chilies with all the seasoning and stalk lastly add corn flour paste fried chicken. Serve on a sizzler, garnish with spring onion leaves.

intelligent086
11-01-2015, 09:32 AM
http://www.masala.tv/ma/wp-content/uploads/2015/10/Sizzling-Chicken-620x330.jpg

Sizzling Chicken


Ingredients:
Chicken 300 grams
Salt tsp
White pepper tsp
Soya Sauce 1 tbsp
Corn flour 3 tbsp
Flour 2 tbsp
Egg 1
Ingredients for sauce:
Chili sauce 2tbsp
Sweet and sour sauce 3 tbsp
Oil cup
White Pepper tsp
Vinegar 1 tbsp
Soya sauce 1 tbsp
Stalk 1 cup
Salt tsp
Garlic (crushed) 1 tsp
Green Chilies (finely chopped) 2
Spring Onion leaves (thinly sliced) cup
Corn flour 1 tbsp
Method:
Marinate chicken with salt, white pepper, soya sauce, corn flour, flour and egg .Mix well, then deep fry for 5 minutes and remove
For Sauce
Heat oil, add garlic till slightly brown, add chopped green chilies with all the seasoning and stalk lastly add corn flour paste fried chicken. Serve on a sizzler, garnish with spring onion leaves.







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