BEEF RICE WITH VEGETABLES
INGREDIENTS:
Beef meat 1kg
Rice ½ kg
Carrots ½ kg
Fried Potatoes ½ kg
Fried Peas 1 cup
Crushed Black Pepper 1 tbsp
Currants 4 tbsp
Ghee ½ cup
Salt 1 tsp
Almonds 100 g
Ginger Garlic Paste 1 tbsp
Crushed All Spices 2 tsp
Onions 1
Oil 2 tbsp
Sugar 2 tbsp
METHOD:
First boil 1 kg beef meet in 1 tbsp ginger garlic paste and boil it.
Now fry the onions in ½ cup ghee until brown.
Now add the meat and 1 tsp salt in it.
When it the boil comes then add ½ kg soaked rice and 1 tbsp crushed black pepper and cook it and put it on simmer.
Then add ½ kg carrots (sliced) and add 4 tbsp currants, 100g almonds, 2 tbsp oil and 2 tbsp sugar and cook it for 2 minutes.
Now add ½ kg fried potatoes and 1 cup fried peas.
Now put everything on boiled rice and turn off the stove. Mix it and dish it out.
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